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#buttermilkbiscuits #southernbiscuits #baking #fyp #foryoupage 2 Cups (280 g) flour 1/4 cup vegetable shortening, packed 3/4 cup buttermilk. 2 tsp baking powder 3 tablespoons melted butter, to brush on the biscuits Directions Place a little flour in a shallow dish and keep it next to your dough. Cut in the shortening: Put the remaining flour in a large bowl. Add the shortening and cut it into the flour with a pastry cutter or two forks until the shortening is the size of small peas and covered i
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