This smells like a taco night you’ll never forget—bold, warm, and a little smoky in the best way. 1️⃣ Blend chipotle chiles, garlic, lime, cumin spices into a deep red sauce. 2️⃣ Sear chunks of chuck roast 'til golden and crusty. Move to the slow cooker. 3️⃣ Pour on your sauce, add broth and bay leaves, and let it cook low and slow until falling apart. 4️⃣ Shred, stir, inhale the aroma, and try not to eat it all straight from the pot. Too good not to share. #FamilyFavorites #SlowCookerMagic #FBL