Chocolate French Toast Ingredients Bread Egg - 3 nos Chocolate milk - 1/2 cup Brown Sugar - 2 Tsp Vanilla Essence - 1 Tsp Cocoa powder - 1/2 Tsp Butter For Chocolate Ganache Fresh Cream - 1/2 cup Dark Chocolate - 100 gms Method: 1. Cut the bread loaf into 1-inch size. 2. In a bowl add eggs, chocolate milk, brown sugar, vanilla essence, cocoa powder and mix it well. 3. Pour the mixture into the plate. 4. Dip the bread slices on both sides. 5. Heat butter in a pan. Place the dipped bread slices an

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