Fried egg, sharp cheddar, pesto mayo on house-made focaccia that has its own fan following—this is savory set on slabs of bread heaven. In fact, the word is so out on the focaccia here that there’s ...

From historic venues like the City Opera House to laid-back spots like The Filling Station Microbrewery, the Traverse City expansion of Fresh Coast Film Fest introduces a lineup of films that blend ...

After years out West, Michigan chef Bobby Thoits comes home to Northern Michigan, creating a farm-to-table menu that's both reverent and relentlessly playful.

Every region has its icons. Ask a Northern Michigan forager and you’ll hear a familiar shortlist of spring treasures. The ...

When Camille Alexander and Jim Reining bought their Walloon Lake house, the setting did most of the heavy lifting. The water ...

Vintage retail expert Carla Weaver shares how to shop smarter, style better and give old pieces new life. If you’ve ever brought home a vintage find only to have it feel off—you’re not alone. What ...

View of Downtown Traverse City.

Celebrating the North’s craft beverage scene, across all seven regions.

A monastery on Michigan’s Keweenaw Peninsula delivers delightful jam. On a windswept coast of the Upper Peninsula, a small band of devoted monks is carving out a life that balances work and worship.

After more than 63,100 nominations and 177,700 votes, a record-breaking 22,200 people voted in the 2022 MyNorth Red Hot Best Awards to kick off the second From Traverse City to Marquette and beyond, ...

A young couple had a vision for a bit of magic at their campground on the Manistique River. But it would take a tiny miracle and a surprising community of new friends to bring Benny the Beard Fisher ...