Eating healthy isn’t always easy. Eating a diet rich in vegetables helps provide the necessary vitamins and minerals to keep our bodies healthy, but doing so can be difficult when vegetables are ...

Heidi Cope is a health and science writer based in Fort Worth, Texas. She often writes long-form, informational content about health, wellness, and disability, and enjoys interviewing healthcare ...

Many of the fruits and vegetables you eat carry a concerning amount of pesticides, a new analysis suggests.The Environmental Working Group (EWG), a Washington, DC-based nonprofit, released its produce ...

Eating a diet rich in fruits and vegetables is one of the best things you can do for your heart. That’s because these foods are high in heart-healthy nutrients, including fiber, minerals, and ...

Many gardeners lack the space for traditional gardens but can grow vegetables and herbs in containers. Choose compact, bush or patio plant varieties specifically bred for growing in smaller pots.

A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...

With so much dietary focus on fresh, whole foods, you might get the impression that raw vegetables are more nutritious than their cooked counterparts. While it's true that some cooking techniques can ...

For many growers, vegetable gardens are ephemeral. Tomatoes, peppers, cucumbers, zucchini and many other common garden plants are annuals: seeded in spring and finished by the fall. But the all-annual ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

You have carrots, parsnips, sweet potatoes; I have recipes. By Tanya Sichynsky Yewande Komolafe’s one-pan roasted vegetables and polenta.Credit...Kate Sears for The New York Times. Food Stylist: Hadas ...

Roasting is one of my favorite cooking methods. There are few techniques that are simpler and offer such a high flavor payoff with so little effort. And roasting vegetables, especially around this ...