An estimated one-third of global food production is lost or wasted each year, much of it stemming from a decades-long disconnect across retail supply chains.

This is the first of two articles, in which the author explores global food systems, social change and how they intersect. The industrial food system Our food system is extremely complex. It is ...

Consumer group Foodwatch has launched a petition calling for stricter rules for the Aquaculture Stewardship Council and ...