The chips that datacenters use to run the latest AI breakthroughs generate much more heat than previous generations of silicon. Anybody whose phone or laptop has overheated knows that electronics ...

SEOUL, Oct 21 (Reuters) - The global rush by chipmakers to produce AI chips is tightening supply of less glamorous chips used in smartphones, computers and servers, spurring panic buying by some ...

Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field, specializing ...

Apple’s most famous chips are the A- and M-series processors that power its iPhones, iPads, and Macs, but this year, its effort to build its own wireless chips is starting to bear fruit. Earlier this ...

President Donald Trump plans to impose a 100% tariff on imported computer chips, a move experts warn could compel companies to pull back on production or hike prices. Details remain murky, and the ...

Navigate high school like a pro with these cool hacks! Whether you want to stay organized, make new friends, or ace your exams, this video has everything a popular student needs. 🎒🏫 Watch now and ...

In August 2022, Congress passed the bipartisan CHIPS and Science Act (CHIPS Act) to revitalize U.S. semiconductor research and manufacturing and drive innovation—a vital national security priority ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel ...

Frito-Lay announced a recall of certain bags of Lay's Classic Potato Chips on Monday after learning that the product possibly contains undeclared milk. The goods were sold in two states, Oregon and ...

Forbes contributors publish independent expert analyses and insights. The passage of the CHIPS and Science Act two years ago was a major bipartisan success, securing billions of dollars to bring ...

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking news, ...