We reached out to mollusk experts to help guide the way for beginners or diners who want to move their oyster-eating experience from the restaurant to their home. assorted oysters at fish market - ...

Biodiesel is a renewable fuel and offers a sustainable and potentially carbon-neutral alternative to petroleum products. Yet ...

Blocks containing oysters are being sunk off the coast of England to restore reefs and revive a lost marine ecosystem.

Half Shell Raw Bar has quietly slipped into service in South End, bringing a 3,200-square-foot seafood spot and full raw bar ...

Whether you're eating oysters raw, fried, stewed, or even grilled, they have been a part of American foodways since long before the first Europeans set foot on the continent. Archaeologists have found ...

Research from Harvard's Organismic and Evolutionary Biology department has discovered that oyster microbes might help with the "heavy ...

Historic structures dating back more than four millennia will benefit from new protection as the Town of Hilton Head Island ...

A drowned basement in the historic State Street building "wakes up the ghosts of old Jack's." ...

A terminal owned by an oil company consortium which goes by LOOP, released an estimated 31,500 gallons of oil when a cargo ...

Instead of po-boys, there are seafood boats, which are hollowed, open-face loaves ferrying fried shrimp or oysters, a riff on the old West End seafood house standard. The “backyard burger” keeps it ...

In the South, oyster shucking is something rarely learned from a manual. It’s picked up dockside, behind raw bars, or at a ...

Mudan is opening in the former Southern Pearl Oyster House space ...