AMHERST, Mass. (WGGB/WSHM) - A UMass Amherst professor is being recognized with one of the highest honors someone in his ...

The Institute of Food Technologists - Ozark Section, or OIFT, will host the 2nd IFT Ozark Connect - Stories That Inspire from 5:30-7 p.m. Thursday, May 14, 2026, at Walmart's Culinary and Innovation ...

Proponents of raw milk are pushing to make the unpasteurized product more widely available and easy to obtain.

Ibarra, professor in the Department of Evolution and Ecology at University of California, Davis, as a member. His election ...

Backers of raw milk are pushing to make the potentially dangerous product more widely available and easier to obtain, even as ...

Tests promising to reveal your “biological age” are booming. But scientists say the results vary widely — and aren’t reliable ...

Our food choices could play an important, short-term role in how our bodies respond to infections, new research suggests ...

Researchers at the National Institutes for Quantum Science and Technology (QST) and the University of the Ryukyus have ...

The Food and Drug Administration is a government agency that regulates certain food, drugs, cosmetics, and medical products.

The term ultra-processed food gets people's attention, but it has no universally accepted definition. The U.S. Department of ...

Fermentation has evolved from a traditional preservation method into a cornerstone of modern food innovation, where the intersection of bioprocess ...