This is the Rolls Royce of sausage rolls, made with a large French saucisson and a rich brioche dough. It’s usually baked as one large loaf, but individual rolls can be made with smaller sausages. You ...

Spread one side of the brioche slices with the butter mixture, making sure you go right up to the edges. Cook the buttered slices in the air fryer for 5 minutes. When there is a minute remaining, add ...