A Japanese content creator tried a traditional mudde meal in Bengaluru, praised the ₹200 platter and won praise online for embracing local food.

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Mumbai's food scene is about to get a seriously South Indian upgrade. After years of cult status in Bengaluru and endless ...

Social media users have praised the content creator for his honest feedback and appreciated his approach to trying local food ...

In the viral video, the Tokyo-born digital creator visited and loved the vegetarian offerings at The Rameshwaram Cafe ...

Bengaluru: As fast-food fixes rule today's kitchens, a recent district-level cooking contest served up nostalgia — with ...

A Japanese content creator, Sho Takei, shared his positive experience trying a traditional South Indian vegetarian meal at ...

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Bengaluru’s Kempegowda International Airport (KIA) just launched a Gen Z-inspired space called Gate Z. While the name might ...

The new category reimagines much-loved Indian snacks by replacing refined flour and conventional bases with a blend of rice flour and millets, making them more approachable for mainstream consumption.

Bengaluru based agritech firm brings together Google Cloud, BCG, Wipro, satellite, and climate data partners to tackle risks ...