Yogurt is synonymous with dairy…or so we thought. That was until we tried these eight non-dairy options, which are totally delicious and don’t leave us with a stomachache. Whether you’re ...

Making your own yogurt at home may seem like a tall feat, but if you're aiming to make coconut yogurt, you only need two ingredients and enough time to let it set. Sounds wild, right? You just need ...

A vegan company’s “dairy-free” coconut milk yogurt which it touted as “so wickedly good, you’ll barely believe its ingredients are not in the slightest bit naughty” — had to be recalled for containing ...

1. With a chef knife, shave away the soft outer chaff-like coating of the young coconut, exposing the hard shell. 2. Chop into the shell and carefully pry it open. 3. Pour the young coconut water into ...

I’m in love with a vegan yogurt. The trend to go plant-based is ubiquitous, but we had no local iterations of probiotic un-yogurt until now. Then, Dallas-dwelling yogurt-makers I wrote (and raved) ...

Note: Fresh young coconuts — not to be confused with mature coconuts with brown husks — are available at Whole Foods and Asian markets. Ingredients: 2 13.5-ounce cans full-fat organic coconut milk ...

Think mostly Tuscans live in Tuscany? Think again. The Brits fell in love with Tuscany years ago and with the strong value of the pound, they began gobbling up the best parts of of this region. It is ...

Over the last decade, Chobani helped make Greek yogurt ubiquitous. Now the company is rolling out a new line of plant-based, non-dairy yogurt in an attempt to also take over that category. “We studied ...

There’s a reason why plant-based yogurts haven’t achieved anything close to the category share of plant-based milks – and it’s not simply that they are newer to market – claims Edward Averdieck, CEO ...

It's simple, delicious, and probably one of the first foods you ever tried: yogurt. What is arguably the most underrated dairy product, yogurt is the rare food that can be eaten by itself, or used as ...