Cilantro, a strong and distinctive herb frequently used in Latin American, Asian and Indian cuisine, provides a fresh and citrusy flavor to a variety of dishes... but to some, it tastes like soap.

The embattled herb may have its detractors, but it is ideal for a wide range of cuisines. Here are a few ideas. Cilantro is my favorite fresh herb. But a small but significant portion of people, 4% to ...

Plus, find out whether you can swap one for the other. Getty Images Have you ever bought a bunch of parsley, only to realize you accidentally grabbed cilantro—or vice versa? You're not alone. It's ...

Melt the butter in a large cast-iron skillet over medium heat. Add the potatoes cut-side down and cook, without touching or ...

Cilantro, a strong and distinctive herb frequently used in Latin American, Asian and Indian cuisine, provides a fresh and citrusy flavor to a variety of dishes... but to some, it tastes like soap.

These chicken quesadillas are loaded with gooey cheese and all the cilantro-lime flavor we could pack in! Perfect for a quick ...

Drinking cilantro tea may support liver function, which is essential for digestion. The antioxidants in cilantro are said to ...

The latest public health alert from the USDA doubles as the latest not-food-in-your-food episode: There might be wood in the cilantro used for a taco bowl and various soups. Brands involved include ...