Mediterranean cuisine is full of tasty and sunny recipes and today we are heading to Greece to discover a new specialty: ...

Learn how to make vegan spanakopita – a plant-based take on the traditional Greek spinach pie. This version uses dairy-free ingredients and flaky pastry to wrap a savoury spinach filling, making it a ...

The familiar Greek spinach pie, spanakopita, has multiple variations. The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of phyllo ...

I’ve spent the better part of the last 6 months trying to figure out how to turn the Greek spinach and feta pie, spanakopita, into a 5:30 Challenge recipe. From an ingredient perspective, it’s a ...

FARGO -- Tony and I visited Greece several times each spring while working aboard the M/V Clipper Adventurer, and we fell in love with this jewel of the Mediterranean. We also fell in love with Greek ...

Add Yahoo as a preferred source to see more of our stories on Google. Watch Heirloom Kitchen author Anna Gass show you how to make an American version of spanakopita she learned from an immigrant ...

The Greek pie hortopita is the country cousin of familiar spanakopita (spinach pie). It's a spring dish, and in Greece it would be made with wild greens (horto) such as chervil, purslane, nettles, or ...

This crunchy and cheesy pie is packed with earthy greens and tangy feta cheese and topped with store-bought phyllo dough. We turned a classic spanakopita appetizer into a crunchy, cheesy, and earthy ...

In a large (preferably 10-inch) cast-iron skillet, melt 3 tablespoons butter over medium heat. Add the leeks and garlic, season generously with salt and pepper, and cook, stirring occasionally, until ...

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. Years ago, ...

Add Yahoo as a preferred source to see more of our stories on Google. Spinach Feta Chicken Pot Pie - Michelle McGlinn/Tasting Table Our latest when-worlds-collide culinary fusion is here to elevate ...