There is one dish in El Salvador that is making all the, ahem, rounds: pupusas. These thick, pillowy tortillas are made of corn masa, stuffed with a variety of delicious fillings, and cooked on a ...

WTOP celebrates National Hispanic Heritage Month this Sept. 15 through Oct. 15, with stories spotlighting the contributions, culture and accomplishments of Hispanic communities across the D.C. region.

SAN DIEGO — If you haven’t heard of a pupusa, this is your month to try one. “Basically like a stuffed tortilla and you can stuff it with different ingredients. The most popular are beans, cheese and ...

Based on a month of exploring Denver’s Salvadoran scene, small is good when it comes to pupusas — at least as far as the eatery itself is concerned. Tacos Acapulco on East Colfax is bigger than the ...