We've been taught to always bring our meat to room temperature before grilling to ensure a more even cook. That's what you should do on a direct flame grill, but with pellet grills that do not use a ...

Two popular pellet grill brands, but which is the best? We tested Pit Boss vs. Traeger to find out.

Instructions: Dry chicken leg quarters with a paper towel. Remove any extra pieces of fat from the back of the chicken. Rub the chicken with oil and sprinkle the rub evenly all over. Let it sit for 20 ...

For hardcore barbecue aficionados, buying a grill is like buying a house. It’s one of the most important purchases they’ll ever make in their lives. Heck, some dedicated backyard warriors might even ...

I got my Traeger, an earlier version of the Ironwood 650, about 6 years ago. It was the fifth grill I added to my arsenal. (To say I’m a grilling enthusiast might be an understatement.) Back then, ...

There are a lot of grills to choose from, but we've got the tips to take the guesswork out of the decision. Chris Wedel is a fan of all things tech and gadgets. Living in rural Kansas with his wife ...

Brian Bennett is a former senior writer for the home and outdoor section at CNET. Meat, fire and smoke, are all essential to good barbecue. Together they can combine to conjure food that's ...

To start, the Woodridge looks as sleek, modern, and for lack of a better word, "cool," as any other Traeger grill. It has a streamlined design with a matte black coating that I just love. Setting it ...

Typically, the grilling world favors the analog: big fires, high temps, sizzling sears. It’s surprising, then, that pellet grills — in particular Traeger, the company that introduced them — have ...

The problem with most electric grills is that they never cook food that tastes like it’s actually been near a grill. If you’ve ever used a George Foreman grill or even a stovetop grill pan, then you ...