Clams are a tasty and nutritious shellfish that can be used in a variety of dishes, from creamy New England clam chowder to seafood linguine. However, if you've ever noticed a clam whose shell didn't ...

Check out this simple primer to help decide which shell to crack open and which to leave closed. First of all, for those of you who are weak of stomach, the edible part of a clam is mostly muscles ...

Golden color and creamy texture make carrot risotto a DELICIOUS favorite for regular family dinners or when company is coming ...

Most people think of clams as a gooey blob inside of a two-piece shell, but there’s actually a lot more going on inside that shell that you might come to expect. While it’s true that a clam is rather ...

Steamed clams remain a favorite at our house. It doesn’t require much work or embellishment to make this delicious dish. The key thing is not to overcook them. If they are cooked too long, they ...