Romaine is a cold-hardy crop that can be harvested about 65 to 70 days after planting—the leaves will be dark green and 6 inches high. Different harvesting techniques can extend the life of romaine ...

Growing your own food is a way to keep yourself and your environment healthy. However, getting started on growing food can seem daunting. Thankfully, there is a world of home gardening hacks out there ...

Lettuce comes in many forms, according to Adrienne R. Roethling, director of curation and mission delivery at Paul J. Ciener Botanical Garden, such as head, loose-leaf, and a variety of colors like ...

Growing your own food is a lot of work. It requires hours of back-bending digging, sawing, and harvesting. Yet, it's so rewarding, and it keeps us coming back for more. However, those tricks that are ...

There’s a reason why lettuce is one of the most popular hydroponic crops for beginners and experts. The crisp, leafy green is easy to grow hydroponically, plus it's super versatile in the kitchen.

Hello Mid-Ohio Valley farmers and gardeners! I hope everyone has survived the sweltering heat of this week in late June. I noticed lots of hay being baled this week and backyard gardeners catching up ...

I have written posts for Mother Earth about winter lettuce and Growing Lettuce Year Round, and I have a year (May to April) of postings about suitable lettuce varieties for each month on my website ...