When it comes to savory, delicious food, the Dominican Republic is a star in the Caribbean. Granted, all the Caribbean islands tend to use similar ingredients such as rice, beans, and various meats.
La Bandera Molino is a hot mess, to put it gently. The goods — cinnamon sticks by the bagful, random bottles of soda, lumpy bags of masa — are laid out on tables with no sense of order. The menus are ...
La Bandera Molino 2619 N Zarzamora St, (210) 434-0631 A look at the exterior and you’ll realize that La Bandera has all the makings of a solid molino. This hole-in-the-wall molino definitely keeps it ...
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