The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

We’ve ranted and raved for years about the benefits of an instant-read thermometer and how using one can help you be a more confident home cook. It’s useful for baked goods, deep frying, custards, ...

Cooking anything perfectly, but especially meat, can often seem like it requires some alchemical blend of art, science, and ...

If you judge the doneness of your turkey by taking it out of the oven when the skin turns golden brown, you risk giving food ...

Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. This scenario might sound familiar. You’ve spent time in the kitchen ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." While it may not be the sexiest tool in your culinary drawer, the meat thermometer is an important one.

In the world of modern cooking, precision and convenience are paramount. The ThermoPro TempSpike Pro TP980 WiFi Meat Thermometer stands out as a game-changing tool for home cooks and professional ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...