Preparing flavorful meals isn’t possible without herbs and spices. Whether you're sprinkling dried oregano in tomato sauce or ground cinnamon over sweet potatoes, seasonings are the backbone of every ...

When Karen Washington, a food activist and farmer, recalls holiday meals with her family, one herb stands out: thyme. “What’s a Thanksgiving turkey without thyme?” she asks. And even at other times of ...

Use herbs and spices to enhance food flavors, and your health March is the Academy of Nutrition and Dietetics’ National Nutrition Month, serving as a great reminder to make choices in diet and ...

There are many lemony herbs that add sweet and mild flavors as well as pungent or floral flairs. Lemon balm, lemon thyme, lemon verbena, lemon grass and lemon basil all add a citrusy zip to fruity ...

We consulted our friends and spice experts at Spicewalla, an Asheville, North Carolina-based company, about how often you ...

If you’re like many home cooks, you may have jars of pumpkin pie spices and poultry seasoning stashed in your pantry from Thanksgivings past ― but you probably haven’t used them in ages. So with the ...

Adding certain herbs and spices to your diet may help support your weight loss efforts by boosting metabolism and reducing ...

We had a customer at the Farmers’ Market that called us Spice Girls which is more fun than calling us Herb girls. We do carry spices, but we specialize in herbs. Why do we call them spice racks if ...

Open a drawer or cabinet in any kitchen in the U.S., and you’re likely to find several jars of dried herbs and spices. Jessica Clark, a mother of two from Lincoln, Nebraska, says she uses them so ...

Open a drawer or cabinet in any kitchen in the U.S., and you’re likely to find several jars of dried herbs and spices. Jessica Clark, a mother of two from Lincoln, Neb., says she uses them so often ...