The best-selling at-home hot pot set returns, bringing the soul of Sichuan to gatherings and gifting all winter long Back by popular demand for the 4th year in a row, the Hot Pot Starter Set is a ...

As winter's chill and seasonal illnesses arrive, hot pot offers a comforting solution. A remedy for the winter blues, ...

In the throes of wildly vivid pregnancy dreams with my first child, I had a vision of the Sichuanese hot pot restaurant Haidilao opening a branch in Seattle, complete with the “dancing noodle” and, ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...

Hot pot is a style of dining in which a hot broth, typically set to boil on a portable burner or hot plate, is used to cook ingredients, including meats, noodles and vegetables, right at the table.

TOKYO -- As the weather turns chilly, many people crave "oden," a classic Japanese hot pot dish. But oden appears to be facing tough times. Thirty per･･･ ...