Surströmming, a fermented herring considered to be a famous delicacy in Sweden, is also known as one of the most pungent foods in the world. More than a decade ago, NPR's Ari Shapiro attempted to eat ...

With the holiday season in full swing, it is time for Holiday Food Challenge for Forum Communications Company media and others. This year the Grand Forks Herald staff issued its quirky, light-hearted ...

Aug. 23 (UPI) --A Swedish man participating in a contest organized by the Disgusting Food Museum ate 13.85 ounces of fermented fish in one minute, earning him a Guinness World Record. The Disgusting ...

Pickles are a testament to the ingenuity of various cultures around the world — people who figured out early on that they could preserve food for the weeks and months ahead. Historians believe the ...