CHICAGO -- Roast beef, Jerk chicken, gyros and even peach cobbler. The "Egg Roll Lady" makes 75 different kinds of egg rolls at her new Humboldt Park carry out restaurant in Chicago. Ernesta Berry, ...
Spring arrives with blooms, birdsong, and the unmistakable sound of wooden spoons tapping pastel-painted eggs across freshly ...
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Corned beef egg rolls

Corned beef and cabbage is a tasty way to celebrate St. Patrick’s Day, but what do you do with all the leftovers? Of course, Reuben sandwiches are a delicious way to use leftover homemade corned beef, ...
It’s no secret Chicago takes its egg rolls very seriously. The Tribune has extensively chronicled the history behind the iconic Chicago-style egg roll, defined by the addition of peanut butter in the ...