When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local ...

Obviously, skilled chefs are essential to the success of P.F. Chang's. However, this high-heat cooking method is another crucial part of the equation.

A wok is a common sidekick to many Asian meals. It's the go-to weapon of choice for flavorful stir-fried plates, and you can even use a wok to impart a smoky essence into dishes. But to fully maximize ...

BBQ pork fried rice is a Chinese-style fried rice dish made with baked pork loin and cooked rice. It uses a quick marinade with barbecue sauce, soy sauce, hoisin, sugar, and salt. The rice cooks in a ...

Grace Young just laughs when she sees glitzy name-brand woks selling for more than $100. The best woks, she says, cost about one-fourth of that. Young's newest book, "The Breath of a Wok: Unlocking ...