I live in Vermont—a cheese powerhouse in the U.S.—so there's no denying that it's prominent in my diet. I pack a snack-size Cabot Creamery Seriously Sharp Cheddar Cheese in my daughter's lunch every ...

Step back into the glamorous era of cocktail parties and conversation pits with this quintessential mid-century appetizer. The pineapple cheese ball reigned supreme at 1960s gatherings, perched on ...

Add Yahoo as a preferred source to see more of our stories on Google. Grant Webster For the past 4 years, a group of 10 of us gather between Thanksgiving and Christmas for our made-up holiday feast we ...

Epic appetizers are a must for entertaining year-round, but they're especially important when you're the one doing the ...

What can’t cottage cheese do?

Food & Wine / Photo by Brie Goldman / Food Styling by Holly Dreesman / Prop Styling by Sue Mitchell To find the ultimate recipe, we tested five of Food & Wine’s top-rated mac and cheese recipes in the ...

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Get ready for the Kentucky Derby with more than a dozen winning recipes for cocktails and food, including mint juleps and ...

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. Texture, balance, and ...