Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

We can’t help it. Ever since a particularly well-fated study abroad dorm assignment, we’ve had a thing for a man speaking Portuguese-inflected English. While we could easily spend the rest of the ...

On a recent summer day, the chef of the best restaurant in South America went to tour the pepper fields of a group of female farmers. No culinary idyll, the journey required a two-hour trek through ...

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MILAN (Reuters Life!) - Brazilian Alex Atala used to mix music as a DJ. Now he mixes indigenous Brazilian ingredients at his Sao Paulo restaurant, ranked by experts among the world's best eateries.